Dinner Menu
Let us make your next catered dinner a dramatic departure from ordinary. Below is just a sample of our innovative catering menu for an elegant, multi-course seated dinner.
Appetizers
RED & GOLDEN BEET NAPOLEON
sherry, goat cheese, microgreens, aged balsamic vinaigrette
MUSHROOM & FENNEL CROSTATA
upland cress, pistachio chèvre croutons, hazelnut vinaigrette
BUTTERNUT SQUASH FLAN
mache, quail eggs, asiago crostini, truffle vinaigrette
PEAR-PECAN TART
mixed winter greens, aged cheddar, tangerine vinaigrette
First course salads
ROASTED BEET & BURRATA SALAD
baby arugula, pickled parsnip, sweet potato chips, white balsamic vinaigrette
SPINACH & GORGONZOLA SALAD
pancetta, tangerine segments, shallots, marjoram, crostini, chianti vinaigrette
ROASTED QUINCE SALAD
frisée, saint-andré cheese, caramelized hazelnuts, pomegranate seeds, champagne vinaigrette
SEARED SCALLOP SALAD
lacinato kale, blood orange, almond goat cheese cracker, citrus vinaigrette
Entrees
SAGE BUTTER SEARED CHICKEN
truffle mashed potatoes, broccolini, frizzled leeks
CHICKEN BALLOTINE
cherry corn bread stuffing, new potato scaloppini, wilted collard greens, baby white turnips
ROASTED HALF PETITE CHICKEN
wild mushroom bread pudding, pan roasted butternut squash
CORIANDER SEARED DUCK BREAST
taro mash, shimeji mushrooms, clove spiced brown butter
CABERNET BRAISED SHORT RIB
winter vegetable hash, frizzled sweet potato, cabernet glaze
HANGER STEAK TAGLIATA
olive oil braised baby potatoes, swiss chard, warm chimichurri
FIRE GRILLED STRIP STEAK
fingerling potatoes, wild mushrooms, grilled baby romaine hearts, maytag sauce
PISTACHIO CRUSTED RACK OF LAMB
peruvian potato gnocchi, slow roasted king trumpet mushroom, demi-glace
SEARED ATLANTIC HALIBUT
spinach orzo risotto, chardonnay braised leeks, micro affilia shoots
BRONZINO AL FORNO
parsnip, carrots, salsify, golden beets, celeriac, tarragon paste
RED SNAPPER PROVENCAL
sautéed butternut squash, cauliflower, micro chives, shallot butter, savory crouton
Dessert
WALNUT MARJOLAINE
caramel & chocolate drizzle with crème blanc
POMEGRANATE CRÈME BRÛLÉE CHEESECAKE
caramel & chocolate sauce, nutella bar
APPLE TARTE TATIN
crème fraiche, cinnamon, caramel sauce, pistachio brittle
PASSION FRUIT PANNA COTTA
strawberry gelée, mint basil syrup, chocolate stick
